8 Sep
While wolfing down gobi manchurian, I wondered what to do next with my pack of wolfberries. That’s when sudden inspiration struck me. Allow me to present goji berry dal tadka, a happy marriage of Indian dal tadka with the Chinese “superfruit” goji.
26 May
From my recent trip to Singapore, I got back a couple of food items not easily available or cooked with in India: dried goji berries (also called wolfberries) and Chinese dates (also called jujubes). I went on to learn more about how these ingredients could be used, was especially struck with the idea of goji berry tea and resolved to make it in my own kitchen.
Kachumber – classic oil-free Indian salad made with easily accessible raw vegetables, dressed with fresh lime juice and green chilies.
Easy vegetarian rice dishes with a range of flavors and nutrients. Lemon rice, pesto rice, pulao and more. Ideal for quick workday meals.
Sattu jaljeera combines sattu (roasted gram flour) and jaljeera (cumin-based spice) in a no-sugar protein-rich healthy drink.
Tomatoes are an essential ingredient for most curries – but you CAN do well without them! A collection of Indian vegetarian curry recipes without tomatoes.
Hippenmasse, osaman, taftan and more. Arm your vocabulary with these beautiful food words, one for each letter of the English alphabet.
Crispy Spicy Plantain Fry
Ridge Gourd Potato Curry with Poppy Seed Paste
Mushroom Kasoori Methi
Bittersweet Baingan: Green Eggplant with Cashews and Jaggery
Quick Tasty Onion Fry with Soy Dressing
