30 Apr
This dal recipe combines the goodness of amaranth leaves and gooseberries in a protein-packed dish. It is quicker to put together than the classic chaulai dal, producing a thinner, tangier broth thanks to gooseberries (amla).
4 Jun
Those beautiful pale green berries on the vegetable vendor’s cart looked so bewitching, I had to pick them up. I used them in this delicious amla dal (gooseberry dal) and loved the result, I can heartily recommend the recipe to you.
4 Jan
From my mom’s kitchen, a wholesome upma fortified with beans, carrots, sprouted moong and amla. My only contribution has been in clicking pictures and wolfing it down for breakfast.
Kachumber – classic oil-free Indian salad made with easily accessible raw vegetables, dressed with fresh lime juice and green chilies.
Easy vegetarian rice dishes with a range of flavors and nutrients. Lemon rice, pesto rice, pulao and more. Ideal for quick workday meals.
Sattu jaljeera combines sattu (roasted gram flour) and jaljeera (cumin-based spice) in a no-sugar protein-rich healthy drink.
Tomatoes are an essential ingredient for most curries – but you CAN do well without them! A collection of Indian vegetarian curry recipes without tomatoes.
Hippenmasse, osaman, taftan and more. Arm your vocabulary with these beautiful food words, one for each letter of the English alphabet.
Crispy Spicy Plantain Fry
Ridge Gourd Potato Curry with Poppy Seed Paste
Mushroom Kasoori Methi
Bittersweet Baingan: Green Eggplant with Cashews and Jaggery
Quick Tasty Onion Fry with Soy Dressing
